Vocabulary
Filter the words you want to study before watching.
| 软玉温香 軟玉溫香 | 软: soft, flexible, pliable; weak · 玉: jade, precious stone, gem · 温: lukewarm · 香: fragrant, sweet smelling, incense | Idiom |
| 滴粉搓酥 滴粉搓酥 | 滴: drip; drop of water · 粉: powder, face powder; plaster · 搓: to rub or roll between the hands · 酥: butter; flaky, crispy, light, fluffy | Idiom |
| 胸有成竹 胸有成竹 | (idiom) to have a well thought out plan in mind | Idiom |
| 再接再厉 再接再厲 | to continue the struggle (idiom); to persist; unremitting efforts | Idiom |
| 丢脸 丟臉 | to lose face; humiliation | Xiehouyu |
| 与众不同 與眾不同 | to stand out from the masses (idiom) | Xiehouyu |
| 夸张 誇張 | to exaggerate; overstated; exaggerated; hyperbole; (coll.) excessive; ridiculous; outrageous | Colloquialism |
| 家伙 傢伙 | household dish, implement or furniture; domestic animal; (coll.) guy; chap; weapon | Colloquialism |
| 茶道 茶道 | Japanese tea ceremony; sado | |
| 荷花 荷花 | lotus | |
| 原汁原味 原汁原味 | original; authentic | |
| 火候 火候 | heat control; (fig.) mastery; (fig.) crucial moment | |
| 破例 破例 | to make an exception | |
| 火速 火速 | at top speed; at a tremendous lick | |
| 烹调 烹調 | to cook | |
| 贬低 貶低 | to belittle; to disparage; to play down; to demean; to degrade; to devalue | |
| 名著 名著 | masterpiece | |
| 坚持不懈 堅持不懈 | to persevere unremittingly (idiom); to keep going until the end | |
| 口感 口感 | mouthfeel; texture (of food) | |
| 毅力 毅力 | perseverance; willpower | |
| 传承 傳承 | to pass on (to future generations); passed on (from former times); a continued tradition; an inheritance | |
| 少有 少有 | rare; infrequent | |
| 浸泡 浸泡 | to steep; to soak; to immerse | |
| 费劲 費勁 | to require effort; strenuous | |
| 发扬 發揚 | to develop; to make full use of | |
| 无缘 無緣 | to have no opportunity; no way (of doing sth); no chance; no connection; not placed (in a competition); (in pop lyrics) no chance of love, no place to be together etc | |
| 精髓 精髓 | marrow; pith; quintessence; essence | |
| 雕刻 雕刻 | to carve; to engrave; carving | |
| 手艺 手藝 | craftmanship; workmanship; handicraft; trade | |
| 计时 計時 | to measure time; to time; to reckon by time | |
| 特制 特製 | special; unique | |
| 阐述 闡述 | to expound (a position); to elaborate (on a topic); to treat (a subject) | |
| 讲解 講解 | to explain | |
| 点评 點評 | to comment; a point by point commentary | |
| 菊花 菊花 | chrysanthemum; (slang) anus | |
| 斗志 鬥志 | will to fight; fighting spirit | |
| 当着 當著 | in front of; in the presence of | |
| 奖项 獎項 | award; prize | |
| 用餐 用餐 | to eat a meal | |
| 意料 意料 | to anticipate; to expect; expectations | |
| 惊叹 驚嘆 | to exclaim in admiration; a gasp of surprise | |
| 雕 彫 | to carve; to engrave; shrewd; bird of prey | |
| 烹饪 烹飪 | cooking; culinary arts | |
| 酥 酥 | flaky pastry; crunchy; limp; soft; silky | |
| 关照 關照 | to take care; to keep an eye on; to look after; to tell; to remind | |
| 礼仪 禮儀 | etiquette; ceremony | |
| 镇定 鎮定 | calm; unperturbed; cool | |
| 料理 料理 | to arrange; to handle; to cook; cuisine; art of cooking | |
| 不容 不容 | must not; cannot; to not allow; cannot tolerate | |
| 蒸 蒸 | to evaporate; (of cooking) to steam; torch made from hemp stalks or bamboo (old); finely chopped firewood (old) |