Kung Fu Chefs 2009
功夫厨神
Ousted chef Wong Bing-Yi is determined to help Shen Qing at her restaurant "Four Seas". He trains a young chef, Lung Kin-Yat to compete against Chef Tin, the head chef at "Imperial Palace", for the title of "Top Chef".
Cast
Vocabulary
Filter the words you want to study before watching.
| 桌 桌 | table, desk, stand | |
| 这种 這種 | this kind of | |
| 并不 並不 | not at all; by no means | |
| 等等 等等 | et cetera; and so on...; wait a minute!; hold on! | |
| 怎么了 怎麼了 | What's up?; What's going on?; What happened? | |
| 半个 半個 | half of sth | |
| 第一次 第一次 | the first time; first; number one | |
| 学到 學到 | to learn (sth); to learn about | |
| 说出 說出 | to speak out; to declare (one's view) | |
| 从来没 從來沒 | have never; has never | |
| 有点 有點 | a little | |
| 这就 這就 | immediately; at once | |
| 一个人 一個人 | by oneself (without assistance); alone (without company) | |
| 不见了 不見了 | to have disappeared; to be missing; nowhere to be found | |
| 太过 太過 | excessively; too | |
| 想要 想要 | to want to; to feel like; to fancy; to care for sb; desirous of | |
| 一次 一次 | first; first time; once; (math.) linear (of degree one) | |
| 做菜 做菜 | to cook; cooking | |
| 做人 做人 | to conduct oneself; to behave with integrity | |
| 对了 對了 | Correct!; Oh, that's right,... (when one suddenly remembers sth one wanted to mention); Oh, by the way,... | |
| 那个 那個 | that one; that thing; that (as opposed to this); (used before a verb or adjective for emphasis); (used to humorously or indirectly refer to sth embarrassing, funny etc, or when one can't think of the right word); (used in speech as a filler | |
| 手下 手下 | under one's control or administration; subordinates; (money etc) on hand; sb's financial means; when taking action | |
| 还好 還好 | not bad; tolerable; fortunately | |
| 第五 第五 | fifth | |
| 怎么回事 怎麼回事 | what's the matter?; what's going on?; how could that be?; how did that come about?; what's it all about? | |
| 在外 在外 | outer; excluded | |
| 不好 不好 | no good | |
| 校徽 校徽 | school badge; college insignia; university crest | |
| 在校 在校 | (attributive) to be enrolled in a school (or university etc) | |
| 不在 不在 | not to be present; to be out; (euphemism) to pass away; to be deceased | |
| 小妹 小妹 | little sister; girl; (Tw) young female employee working in a low-level role dealing with the public (assistant, waitress, attendant etc) | |
| 等一等 等一等 | wait a moment | |
| 等一会 等一會 | Wait a moment!; after a while | |
| 想见 想見 | to infer; to gather | |
| 百年 百年 | hundred years; century; lifetime | |
| 在一起 在一起 | together | |
| 客 客 | guest, traveller; customer | |
| 中的 中的 | to hit the target; (fig.) to hit the nail on the head | |
| 两回事 兩回事 | two quite different things; two unrelated matters | |
| 一家 一家 | the whole family; the same family; the family... (when preceded by a family name); group | |
| 上桌 上桌 | to place (food) on the table; to sit down to eat (at the dining table) | |
| 喝茶 喝茶 | to drink tea; to get engaged; to have a serious conversation; (fig.) to have a meeting with state security agents (to be warned to behave "responsibly") | |
| 年少 年少 | young; junior | |
| 一下 一下 | (after a verb) a bit; a little (indicating brief duration, or softening the tone, or suggesting giving sth a try); all at once; suddenly | |
| 他日 他日 | (literary) some day; (literary) days in the past | |
| 家的 家的 | (old) wife | |
| 好几 好幾 | several; quite a few | |
| 蟹肉 蟹肉 | crab meat | |
| 在行 在行 | to be adept at sth; to be an expert in a trade or profession | |
| 一种 一種 | one kind of; one type of |