Vocabulary
Filter the words you want to study before watching.
| 作别 作別 | to take one's leave; to bid farewell | |
| 八法 八法 | eight methods of treatment (TCM) | |
| 脱掉 脫掉 | to remove; to take off; to strip off; to discard; to shed; to come off; to fall off | |
| 重案 重案 | major case; serious crime | |
| 收货人 收貨人 | consignee | |
| 弄醒 弄醒 | to wake sb up | |
| 美貌 美貌 | good looks; beauty; good-looking | |
| 结队 結隊 | to troop (of soldiers etc); convoy | |
| 引水 引水 | to pilot a ship; to channel water; to draw water (for irrigation) | |
| 知悉 知悉 | to know; to be informed of | |
| 具名 具名 | to sign; to put one's name to | |
| 加官 加官 | to be promoted; additional government post | |
| 法纪 法紀 | law and order; rules and discipline | |
| 围堵 圍堵 | to blockade; to surround; to hem in | |
| 疑案 疑案 | a doubtful case; a controversy | |
| 史官 史官 | scribe; court recorder; historian; historiographer | |
| 安身 安身 | to make one's home; to take shelter | |
| 金色 金色 | golden; gold (color) | |
| 接单 接單 | to take a customer's order; (of a taxi driver) to accept a booking; (of a delivery rider) to accept a delivery job | |
| 盖上 蓋上 | to cover | |
| 吃法 吃法 | way of eating; how something is eaten; how a dish is prepared; the way a dish is to be cooked | |
| 周详 周詳 | meticulous; thorough; comprehensive; complete; detailed | |
| 暗指 暗指 | to hint at; to imply; sth hidden | |
| 所幸 所幸 | fortunately (formal writing) | |
| 心切 心切 | eager; impatient; guileless | |
| 终极 終極 | ultimate; final | |
| 浅见 淺見 | shallow opinion; humble opinion | |
| 切口 切口 | incision; notch; slit; gash; margin of a page; trimmed edge (of a page in a book) | |
| 泛 氾 | to drift, float; careless, reckless | |
| 卖苦力 賣苦力 | to make a hard living as unskilled laborer | |
| 增设 增設 | to add to existing facilities or services | |
| 归类 歸類 | to classify; to categorize | |
| 卫尉 衛尉 | commander of the imperial guards | |
| 普照 普照 | (of sunlight) to bathe all things; to shine gloriously | |
| 练兵 練兵 | to drill troops; army training | |
| 扰民 擾民 | (of government policy, noise pollution, crime etc) to make people's lives difficult | |
| 启用 啟用 | to start using; (computing) to enable (a feature) | |
| 冲刷 沖刷 | to cleanse; to scrub; to scour; to wash down; to erode; to wash away | |
| 不划算 不划算 | it isn't worth it; not cost-effective; not profitable; too expensive | |
| 填满 填滿 | to cram | |
| 饭量 飯量 | amount of food one eats; portion size | |
| 落单 落單 | to be on one's own; to be left alone; to be left out | |
| 烧水 燒水 | to heat water; to boil water | |
| 伸出 伸出 | to extend | |
| 专司 專司 | to work solely on; to have as one's (or its) sole function; person or agency responsible for one specific thing | |
| 贴花 貼花 | appliqué; decalcomania | |
| 力士 力士 | strong man; sumo wrestler | |
| 翻检 翻檢 | to rummage; to look through; to leaf through | |
| 守兵 守兵 | guard; garrison soldier | |
| 交结 交結 | to associate with; to mix with; to connect |