Vocabulary
Filter the words you want to study before watching.
| 浸泡 浸泡 | to steep; to soak; to immerse | |
| 与其 與其 | rather than...; 与其 A 如 B (rather than A, better to B) | |
| 摄氏度 攝氏度 | °C (degrees Celsius) | |
| 繁华 繁華 | flourishing; bustling | |
| 回味 回味 | to call to mind and ponder over; aftertaste | |
| 烟火 煙火 | smoke and fire; fireworks | |
| 香料 香料 | spice; flavoring; condiment; perfume | |
| 长辈 長輩 | one's elders; older generation | |
| 寻觅 尋覓 | to look for | |
| 摸索 摸索 | to feel about; to grope about; to fumble; to do things slowly | |
| 深沉 深沉 | deep; profound; (of a person) reserved; undemonstrative; (of a voice, sound etc) deep; low-pitched | |
| 垫底 墊底 | to put sth on the bottom; to eat sth to tide oneself over until mealtime; to lay the foundation; to come last in the rankings | |
| 比起 比起 | compared with | |
| 孕育 孕育 | to be pregnant; to produce offspring; to nurture (a development, school of thought, artwork etc); fig. replete with (culture etc) | |
| 技艺 技藝 | skill; art | |
| 脾 脾 | spleen | |
| 兼顾 兼顧 | to attend simultaneously to two or more things; to balance (career and family, family and education etc) | |
| 渔船 漁船 | fishing boat | |
| 锋利 鋒利 | sharp (e.g. knife blade); incisive; to the point | |
| 细腻 細膩 | exquisite; meticulous | |
| 历经 歷經 | to experience; to go through | |
| 做主 做主 | see 主 | |
| 复原 復原 | to restore (sth) to (its) former condition; to recover from illness; recovery | |
| 手艺 手藝 | craftmanship; workmanship; handicraft; trade | |
| 爪子 爪子 | (animal's) claw | |
| 柔和 柔和 | gentle; soft | |
| 增添 增添 | to add; to increase | |
| 颗粒 顆粒 | kernel; granule; granulated (sugar, chemical product) | |
| 酝酿 醞釀 | (of alcohol) to ferment; (of a crisis) to be brewing; to mull over (an issue); to hold exploratory discussions | |
| 见解 見解 | opinion; view; understanding | |
| 去除 去除 | to remove; to dislodge | |
| 搅拌 攪拌 | to stir; to agitate | |
| 指点 指點 | to point out; to indicate; to give directions; to show how (to do sth); to censure; to pick at | |
| 不知不觉 不知不覺 | unconsciously; unwittingly | |
| 风味 風味 | distinctive flavor; distinctive style | |
| 看似 看似 | to look as if; to seem | |
| 张扬 張揚 | Zhang Yang (1967-), PRC film director and screenwriter | |
| 用餐 用餐 | to eat a meal | |
| 烹饪 烹飪 | cooking; culinary arts | |
| 酥 酥 | flaky pastry; crunchy; limp; soft; silky | |
| 秘诀 秘訣 | secret know-how; key (to longevity); secret (of happiness); recipe (for success) | |
| 敏锐 敏銳 | keen; sharp; acute | |
| 艰辛 艱辛 | hardships; arduous; difficult | |
| 缓缓 緩緩 | slowly; unhurriedly; little by little | |
| 源于 源於 | has its origins in | |
| 餐桌 餐桌 | dining table; dinner table | |
| 食用 食用 | to eat; to consume; edible | |
| 通风 通風 | airy; ventilation; to ventilate; to disclose information | |
| 不容 不容 | must not; cannot; to not allow; cannot tolerate | |
| 蒸 蒸 | to evaporate; (of cooking) to steam; torch made from hemp stalks or bamboo (old); finely chopped firewood (old) |