Vocabulary

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辣酱油 辣醬油 là jiàng yóu Worcestershire sauce ∼HSK 6
洋葱 洋蔥 yáng cōng onion (Allium cepa); bulb onion ∼HSK 6
豆瓣酱 豆瓣醬 dòu bàn jiàng sticky chili bean sauce; doubanjiang ∼HSK 6
杂质 雜質 zá zhì impurity ∼HSK 6
海产 海產 hǎi chǎn marine; produced in sea ∼HSK 6
蜂窝 蜂窩 fēng wō honeycomb; beehive ∼HSK 6
养料 養料 yǎng liào nutriment; nourishment ∼HSK 6
晾晒 晾曬 liàng shài to sun-dry ∼HSK 6
驱车 驅車 qū chē to go by car (as driver or passenger) ∼HSK 6
叶绿素 葉綠素 yè lǜ sù chlorophyll ∼HSK 6
储藏 儲藏 chǔ cáng to store; deposit; (oil, mineral etc) deposits ∼HSK 6
眷顾 眷顧 juàn gù to care for; to show concern for; to think longingly (of one's country) ∼HSK 6
不甘心 不甘心 bù gān xīn not reconciled to; not resigned to ∼HSK 6
借宿 借宿 jièsù stay overnight ∼HSK 6
关隘 關隘 guān ài mountain pass ∼HSK 6
发胀 發脹 fā zhàng to swell up; swelling ∼HSK 6
搅打 攪打 jiǎo dǎ to beat; to whisk; to whip (eggs, cream etc) ∼HSK 6
泥沙 泥沙 ní shā silt ∼HSK 6
原产 原產 yuán chǎn original production; native to (of species) ∼HSK 6
稀释 稀釋 xī shì to dilute ∼HSK 6
发芽 發芽 fā yá to germinate; (of a plant) to sprout; to bud; (fig.) (of an idea or plan etc) to start to develop ∼HSK 6
闷热 悶熱 mēn rè sultry; sultriness; hot and stuffy; stifling hot ∼HSK 6
色泽 色澤 sè zé color and luster ∼HSK 6
大红袍 大紅袍 dà hóng páo an expensive type of oolong tea ∼HSK 6
烹煮 烹煮 pēng zhǔ to cook; to boil ∼HSK 6
归功 歸功 guī gōng to give credit; to give sb his due; attribution ∼HSK 6
主动脉 主動脈 zhǔ dòng mài aorta; principal artery ∼HSK 6
吸附 吸附 xī fù to adhere to a surface; to absorb; to draw in; (fig.) to attract; (chemistry) adsorption ∼HSK 6
午餐肉 午餐肉 wǔ cān ròu canned luncheon meat; Spam ∼HSK 6
形质 形質 xíng zhì form; structure; design ∼HSK 6
清甜 清甜 qīng tián (of flavor, voice etc) clear and sweet ∼HSK 6
牛肉丸 牛肉丸 niú ròu wán beef meatballs ∼HSK 6
多汁 多汁 duō zhī succulent; juicy ∼HSK 6
挚爱 摯愛 zhì ài true love ∼HSK 6
旨意 旨意 zhǐ yì decree ∼HSK 6
味蕾 味蕾 wèi lěi taste bud(s) ∼HSK 6
闯荡江湖 闖蕩江湖 chuǎng dàng jiāng hú to travel around the country ∼HSK 6
盛夏 盛夏 shèng xià midsummer; the height of summer ∼HSK 6
斩断 斬斷 zhǎn duàn to cut off; to chop sth in half ∼HSK 6
香醋 香醋 xiāng cù aromatic vinegar; balsamic vinegar ∼HSK 6
清爽 清爽 qīng shuǎng fresh and cool; relaxed ∼HSK 6
馅料 餡料 xiàn liào filling; stuffing (for dumplings, pies etc) ∼HSK 6
汁水 汁水 zhī shuǐ (dialect) juice ∼HSK 6
铺面 鋪面 pū miàn paving; pavement ∼HSK 6
不露声色 不露聲色 bù lù shēng sè not show one's feeling or intentions ∼HSK 6
仿古 仿古 fǎng gǔ pseudo-classical; modeled on antique; in the old style ∼HSK 6
巡游 巡遊 xún yóu to cruise; to patrol ∼HSK 6
隐含 隱含 yǐn hán to contain in a concealed form; to keep covered up; implicit ∼HSK 6
雏形 雛形 chú xíng embryonic form; miniature model ∼HSK 6
市井 市井 shì jǐng marketplace; town; the street (urban milieu); the haunts of the common people ∼HSK 6