A Bite of China

Whole-title review

Season 2 — A Bite of China

舌尖上的中国 shéjiān shǎng de zhōngguó

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Vocabulary

Filter the words you want to study before watching.

族群 族群 zú qún ethnic group; community ∼HSK 4
无从下手 無從下手 wú cóng xià shǒu not know where to start ∼HSK 4
盐水 鹽水 yán shuǐ salt water; brine ∼HSK 4
技术人员 技術人員 jì shù rén yuán technical staff ∼HSK 4
葡萄干 葡萄乾 pú tao gān raisin; dried grape ∼HSK 4
切糕 切糕 qiē gāo traditional Xinjiang sweet walnut cake ∼HSK 4
翻新 翻新 fān xīn to revamp; a face-lift; to retread (a tire); to refurbish (old clothes); newly emerging ∼HSK 4
抽取 抽取 chōu qǔ to extract; to remove; to draw (a sales commission, venom from a snake etc) ∼HSK 4
透亮 透亮 tòu liàng bright; shining; translucent; crystal clear ∼HSK 4
沉睡 沉睡 chén shuì to be fast asleep; (fig.) to lie dormant; to lie undiscovered ∼HSK 4
交通工具 交通工具 jiāo tōng gōng jù means of transportation; vehicle ∼HSK 4
温差 溫差 wēn chā difference in temperature ∼HSK 4
沙包 沙包 shā bāo sandbag; punching bag (trad. filled with sand); sand dune; footbag; hacky sack ∼HSK 4
自传 自傳 zì zhuàn autobiography ∼HSK 4
褐色 褐色 hè sè brown ∼HSK 4
调味 調味 tiáo wèi seasoning; condiment; flavoring; dressing; essences ∼HSK 4
预热 預熱 yù rè to preheat; (fig.) to warm up; to prepare for ∼HSK 4
春卷 春捲 chūn juǎn egg roll; spring roll ∼HSK 4
切片 切片 qiē piàn to slice; slice; thin section of a specimen (for microscopic examination) ∼HSK 4
切块 切塊 qiē kuài to cut into pieces ∼HSK 4
吸水 吸水 xī shuǐ absorbent ∼HSK 4
细长 細長 xì cháng slender ∼HSK 4
稳定性 穩定性 wěn dìng xìng stability ∼HSK 4
含水 含水 hán shuǐ watery ∼HSK 4
浓香 濃香 nóng xiāng strong fragrance; pungent ∼HSK 4
倒春寒 倒春寒 dào chūn hán cold snap during the spring ∼HSK 4
低矮 低矮 dī ǎi short; low ∼HSK 4
柠檬酸 檸檬酸 níng méng suān citric acid ∼HSK 4
生抽 生抽 shēng chōu light soy sauce ∼HSK 4
中叶 中葉 zhōng yè mid- (e.g. mid-century); middle period ∼HSK 4
粗放 粗放 cū fàng extensive; expansive; large-scale ∼HSK 4
沙土 沙土 shā tǔ sandy soil ∼HSK 4
阵痛 陣痛 zhèn tòng labor pains; (fig.) distress caused by a disruptive change ∼HSK 4
毛肚 毛肚 máo dǔ tripe (gastronomy) ∼HSK 4
贴水 貼水 tiē shuǐ agio (charge for changing currency); premium ∼HSK 4
加粗 加粗 jiā cū to make text bold ∼HSK 4
皮牙子 皮牙子 pí yá zi (dialect) onion (loanword from Uyghur "piyaz") ∼HSK 4
金针花 金針花 jīn zhēn huā orange day-lily (Hemerocallis fulva) ∼HSK 4
怀 懷 Huái bosom, breast; carry in bosom ∼HSK 4
慕名 慕名 mù míng to admire sb's reputation; to seek out famous person or location ∼HSK 4
低微 低微 dī wēi meager (wages); humble (social status); feeble (voice) ∼HSK 4
寮 寮 Liáo shanty, hut, shack ∼HSK 4
四方 四方 sì fāng four-way; four-sided; in all directions; everywhere ∼HSK 4
婆婆 婆婆 pó po husband's mother; mother-in-law; grandma ∼HSK 4
污 汙 wū filthy, dirty, impure, polluted ∼HSK 4
梦中 夢中 mèng zhōng in a dream ∼HSK 4
每隔 每隔 měi gé at intervals of; every (so often) ∼HSK 4
归心 歸心 guī xīn converted to (religion) ∼HSK 4
相隔 相隔 xiāng gé separated by (distance or time etc) ∼HSK 4
尾 尾 wěi tail, extremity; end, stern ∼HSK 4