Cook Up a Storm 2017
决战食神
An international culinary competition becomes a battleground between rival cooks, one famous for his Cantonese street food and the other a Michelin-starred chef trained in France. But their rivalry takes an unexpected turn when they discover a common foe and combine their skills in a fusion of East and West.
Cast
Vocabulary
Filter the words you want to study before watching.
| 今生 今生 | this life | |
| 黄油 黃油 | butter | |
| 平手 平手 | (sports) draw; tie | |
| 喝酒 喝酒 | to drink (alcohol) | |
| 老头 老頭 | old fellow; old man; father; husband | |
| 不怕 不怕 | fearless; not worried (by setbacks or difficulties); even if; even though | |
| 取出 取出 | to take out; to extract; to draw out | |
| 好办 好辦 | easy to do; easy to manage | |
| 选出 選出 | to pick out; to select; to elect | |
| 肉感 肉感 | sexiness; sexy; sensuality; sensual; voluptuous | |
| 鱿鱼 魷魚 | squid | |
| 鱼腩 魚腩 | soft, tender belly part of a fish (considered a delicacy); (fig.) (sports) weak team; pushover; minnow | |
| 提取 提取 | to withdraw (money); to collect (left luggage); to extract; to refine | |
| 论 論 | debate; discuss; discourse | |
| 红颜 紅顏 | a beautiful woman; young beauties; youths; rosy cheeks | |
| 嘴里 嘴裡 | mouth; in the mouth; on one's lips; speech; words | |
| 难倒 難倒 | to baffle; to confound; to stump | |
| 有道是 有道是 | as they say,...; as the saying goes,... | |
| 鸡鸡 雞雞 | penis (childish) | |
| 鸡年 雞年 | Year of the Cock (e.g. 2005) | |
| 西餐 西餐 | Western-style food | |
| 不像话 不像話 | unreasonable; shocking; outrageous | |
| 不见得 不見得 | not necessarily; not likely | |
| 中餐 中餐 | lunch; Chinese meal; Chinese food | |
| 干杯 乾杯 | to drink a toast; Cheers! (proposing a toast); Here's to you!; Bottoms up!; lit. dry cup | |
| 请客 請客 | to give a dinner party; to entertain guests; to invite to dinner | |
| 做生意 做生意 | to do business | |
| 斤 斤 | catty; (PRC) weight equal to 500 g; (Tw) weight equal to 600 g; (HK, Malaysia, Singapore) slightly over 604 g | |
| 送到 送到 | Deliver | |
| 走开 走開 | to leave; to walk away; to beat it; to move aside | |
| 菜单 菜單 | menu | |
| 分数 分數 | (exam) grade; mark; score; fraction | |
| 入口 入口 | entrance; to import | |
| 老是 老是 | always | |
| 做饭 做飯 | to prepare a meal; to cook | |
| 东方 東方 | east | |
| 报名 報名 | to sign up; to enter one's name; to apply; to register; to enroll; to enlist | |
| 排队 排隊 | to line up | |
| 商量 商量 | to consult; to talk over; to discuss | |
| 凉 涼 | the five Liang of the Sixteen Kingdoms, namely: Former Liang 前凉 (314-376), Later Liang 后凉 (386-403), Northern Liang 北凉 (398-439), Southern Liang 南凉 (397-414), Western Liang 西凉 (400-421) | |
| 特点 特點 | characteristic (feature); trait; feature | |
| 对面 對面 | (sitting) opposite; across (the street); directly in front; to be face to face | |
| 不一定 不一定 | not necessarily; maybe | |
| 晚餐 晚餐 | evening meal; dinner | |
| 姓 姓 | family name; surname; to be surnamed | |
| 洗澡 洗澡 | to bathe; to take a shower | |
| 温度 溫度 | temperature | |
| 分开 分開 | to separate; to part | |
| 作家 作家 | author | |
| 做法 做法 | way of handling sth; method for making; work method; recipe; practice |